Dr. Louis Crivelli is a licensed Chiropractor serving the Greenbelt community.

Dr. Louis S Crivelli, II received his Doctorate in Chiropractic from the National University of Health Sciences in 2001.  He also holds a Master’s degree in Clinical Nutrition from the University of Bridgeport, and a Bachelor’s degree in Biology from Muhlenberg College.  Dr. Crivelli is a Certified Nutrition Specialist as recognized by the American College of Nutrition.  He is 1 of only 7 chiropractors in the state of Maryland to have an Advanced Competency Certificate from the Spine Research Institute of San Diego.  He is on the post-graduate faculty of New York Chiropractic College and is currently the Chief Instructor and Coordinator of the Chiropractic Assistant program.  Dr. Crivelli believes in treating patients using the most current, evidence-based physical methods, as well as cutting edge nutritional therapies.  He is an active member of the American Chiropractic Association, the Maryland Chiropractic Association, and the Association for the History of Chiropractic.